The Worlds First Lab Grown Meat Tasted

[jidosha]

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The worlds first lab grown meat was cooked and tasted last Monday, August 5 2013. The meat originated from stem cells taken and cultured from cattle. This is may be the answer to global food shortage issues and ultimately combat climate change due to the fact that it does not take up a lot of energy and water to make.

There were a couple of people who have tasted the product and commented that it did have the texture close to a hamburger but not that close to its taste. Although scientists say the flavors can be tweaked, there are still unanswered questions and concerns. There are still more tests it has to undergo. It still takes longer to make. But I'll have to admit this is a better alternative because it does not waste that much energy, meaning the process is a renewable alternative without sacrificing that much resources.

source. read more. World's first test tube burger

[ronnelanthony]

Mag tofu nalang ko... mo tubo palang na sa ako tiyan... hahahahaha.... pero way siguro puhon... on your favorite burger store, mao na ni ila gi gamit na meat, unknowingly naka kaon na ta..

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basin ma "Cloudy with a chance of Meatballs" ta ani mag ulan na sa ato ug pizza, burger, meatballs & spaghetti.. hehehe..

[moy1moy1]

i don't like this idea being on our restaurant menu. But this kind of technology can be applied to future space travels

[edoy]

bag-ong klasi sa cancer-causing food.........

[cranberry]

kaon nlang tag sag ot ani.. haha!

[centaurus]

sooner or later the demand of raw meat will be optimal. In future murag ma implement ni, pro murag hadlok kan.on bacin naa biological side effects

[soundstreammsi]

kuyaw ug sa cge nimog kaon ani na klaseng meat inig mata nimo kay "moo" ang ma litok hahaha

[staticdatahosting]

THis kind of idea would sustain longer life living in a bunker!! imagine you can produce food from this technology.

[harhar]

bag-ong klasi sa cancer-causing food.........

Maka cancer diay ng karne? Di cguro oi...

[edoy]

Maka cancer diay ng karne? Di cguro oi...

depende sa klase sa karne ....... ug kung ing ani nga matang sa karne nga dili natural nga processo naa jud ni siyay long term effect sa atong lawas ug usa na niini ang pag mutate sa mga cancer cells. sa pagka karon dili pa na sila mu ingon nga dili delikado sa atong panglawas,anha pa siguro ma hibaw-an within 10 years pa hino-on......... at least nabusog nata ug sigeg kina-on nga ing ani nga karne.....