mga bro's & sis...
help me and guide me how to cook this...and also the ingredients...
mods...just delete this if this topic already exist...
TY
mga bro's & sis...
help me and guide me how to cook this...and also the ingredients...
mods...just delete this if this topic already exist...
TY
ari lang sa laranganan
tan-aw ta unsaon pagluto
gai nlng ko sa recipes nya bro beh....hehehehe...la ko tym visit gud...kaon nuon naa ko tym..
Ingredients:
fish (murag isda sa bato man siguro na)
mangga hilaw or tamarind
sibuyas bumbay
ajos
kamatis
sili green
Procedure:
1. sautee ajos, bumbay, kamatis
2. add fish. cover.
3. add a little water. let simmer.
4. add mangga/tamarind, sili
5. season to taste
done. basta mao na akong version.mas lami-an ko sa dili daghan ug sabaw. kanang baligya of course daghan na sabaw, pero mura na og tinuwa. the taste should be aslum2x and halang2x. daghana bumbay.
Last edited by Sol_Itaire; 07-09-2009 at 04:46 PM.
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