Wagyu Beef
thread closed. thanks guys
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Thread: Wagyu Beef
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12-25-2008, 07:54 PM #1Senior Member
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- Oct 2005
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- 572
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01-02-2009, 06:40 AM #2Senior Member
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- Oct 2005
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up for wagyu beefo
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01-02-2009, 12:41 PM #3Elite Member
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- May 2008
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- 1,045
what is meant by grade 4 or 5?
is it the tenderness?
please post pics
thanks
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01-04-2009, 06:17 PM #4Senior Member
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- Feb 2006
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btw sir is this pure Wagyu? Anyway up ko ani WAGYu gooDneSS!!!
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01-22-2009, 10:09 PM #5Senior Member
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- Oct 2005
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- 572
yes this is pure wagyu. nagsige pa tawn ko pangita ug market diri sa cebu mao na dili pa ipadala dri. kusug daw sya sa manila. mga end user ba. dri murag wa pman kayu koy nakit-an. gr 5 is the highest quality, daghan kayu sya ug factor, ang brightness ang firmness, ang marble sa iyang fat, each grade having more 'sub-grades' pa. thanks guys!
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03-20-2009, 03:43 AM #6Senior Member
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- Oct 2005
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- 572
thread closed. please delete. thanks
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