Most of us Want to Know:Fish Ball, Tempura Sauce ?

[head567]

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Unsa man? ngano lami man?

[samsungster]

INGREDIENTS:

* 12 large shrimps
* 1 egg
* 1 cup all purpose flour
* 1/2 cup cold water
* Vegetable oil for frying

PREPARATION:
Peel shrimps. Put flour in a bowl Pour cold water over the flour and add an egg. Mix the batter lightly. Heat the oil to 350 degree. Dip the shrimps in the batter. Fry the shrimps for a few min.

Makes 4 servings

ang mga lami is the sauce:
INGREDIENTS:

* 2 cup dashi soup stock
* 1/2 cup mirin
* 1/2 cup soy sauce
* 1 tbsp sugar

PREPARATION:
Mix all ingredients in a pan. Put the pan on high heat and bring the sauce to a boil. Cool the sauce.

[battouter]

doesnt the sauce have ginger in it?

[Angelo937]

dili na ginger, labanos na... i think....

[momon]

knsa kbaw sauce recipe aning tempura na baligya sa dalan? lami-an man gud...... kanang tam-is bah... hehehehehe

[footlose]

mao pud na ako gipangita. lahi ra gyud ang lami sa tempura basta suka og patis ra imo saw sawan......lami ang suka sa kanang mamaligya og tempura hasta kanang tam is.............tempura og fongs fongs the bessssst

[etgo]

anyone?

[fluffyduck]

MIx: 1 cup water
1 cup vinegar
1/2 cup sugar - mas maayo ang brown
1/4 teaspoon rock salt

procedure:
Fry 3 tablespoon of banana catsup in 1 teaspoon vegetable oil. Add garlic and onions. Then add the
mixed broth. Bring to boil. In a cup, mix 1 1/2 tablespoon cornstarch and 2 tablespoon "cold water".
Make sure dissolved na ang cornstarch sa water before u put into the boiling broth. huwata na mo
thicken ang sauce.


bow!

[daMiro ronaB]

now i know, heeheh palit ko ron

[titaniumbox]

@fluffyduck

thanks!

try na unya nako..hehe