guylian chocolate sea shell...and any dark choco & hersey with almonds
guylian chocolate sea shell...and any dark choco & hersey with almonds
hersheys dark chocolates
Swiss chocolates esp kadtong naay wine sa sulod...taste soooo heavenly!
i go for lindt thins especially dark, van houten choco almonds, meji dark, tobleron, milky way, butterfinger, crunch, chocolates in marks & spencer (basta plain and dark lang) and of course ferero!![]()
hmm..i like hersheys and crunch and krackel and cadbury milk and so much more![]()
any chocolate from japan and italy...lami kaau...cadbury and twix
crunch![]()
sa krn.. m&m
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