Hala Paella!

[joziliciousbelle]

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Paella Negra has been may all time favorite and their Churros too!

[Rigor Mortis]

d mn lami, bugnaw nasd ilang paella, nindot manag init unta . . .

[Bonito4U]

Well, for me, ang pina ka distinguishing spice sa paella is saffron... And we know how expensive it is... Most commercially done paellas lack this vital ingredient or very little lang ang gi butang.

That saffron, one of the most expensive ingredient/spice on a paella..Kung wala ang saffron walay pulos ang paella. hehehe. mypag mag himo nalng ka og bringhe. hehehehe.

[gracie7]

Lami ang valenciana nila and the churros. Visited this place with Beor, Galadriel, Recon25 with some photographer friends. Good food + good company

[princize]

looking forward to try soon...

[notouch]

Their Churros is to die for. Lami sad tong squid nila na paella.