pag BARNUTS nalang mo =)
I agree. It's lami and barato.Originally Posted by czharlloutte
aw dli man kaayo na serious ang salmonella, ok rana, mas hugaw pana gi pang kaon nato karon sa restaurants and other food outlets, pinoy gahi mga tiyan. and dont bother counting your lifespan kay 60+ ra gyud ta diri due to heavy( i mean very heavy) air pollution.
ayay! what a bad news. maybe mga december lang ko palit og balik og cadbury.. hehehe.. basin ma-resolve ra diay na
sa una kusog ko mo kaon ug cadbury, na realize nako tam-is ra diay kaayo... shifted to peanut butter chocolate made in pinas lami man diay..
so, totoo pla ito?! my frend juz text me dis issue a wyl ago..OMG! Mu dear big brother loves the chocolate, his favorite brand actually....and am planning to buy it later, buti nlang nakita ko tong thread na ito....tnx!
it was stated "the levels are significantly below the standard that would be any health problem"...and i agree with this statement...kaon gihapon ko ......................
lig on bitaw tiyan ang pinoy, ok ra na, ahehehe kaon gani ta pungko2x na mas sobra pa ang kagaw ana, ahehehe..
it's a good thing i'm not an American Chocolate lover...i prefer European chocolates...
ok ra na oi. eat germs once in a awhile pra dli sakitin. hehehe..
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