Switching from Coffee to Tea

[in0]

---

tea with milk isn't tea. i drink tea everyday and i think if ur a tea drinker u should opt for twinings it tastes more like tea. akong problem with lipton is that its taste is so artificial especially katong ilang green tea.. wa ko kasabot. if mag-twinings ka I usually go for earl gray or tea with lemon thats it no honey no nothing. As for chamomile tea the best tasting one so far was in metro ayala... brand name is STASH.. its slightly expensive pero its the best tasting one and its imported man sad.

[nirdle_phogi]

D sad ko ganahan sa green tea nga lipton. Lain ang baho.. Jasmine man tali to name atong green tea ako imnun.. Nahurot na nuon, balik ko rn lipton original.

[dwardwarbinx]

tea with milk isn't tea. i drink tea everyday and i think if ur a tea drinker u should opt for twinings it tastes more like tea. akong problem with lipton is that its taste is so artificial especially katong ilang green tea.. wa ko kasabot. if mag-twinings ka I usually go for earl gray or tea with lemon thats it no honey no nothing. As for chamomile tea the best tasting one so far was in metro ayala... brand name is STASH.. its slightly expensive pero its the best tasting one and its imported man sad.

Tea with milk is still tea, naa lay milk.:P

Anyhoo, I agree. Twinings is a really good brand for tea. Wa pa ko ka-taste sa Lipton na green tea though. I really like putting honey on my tea kay mas lamian ko kay tam-is man. Pero okay raman sad kung wala.

Ganahan sad ko sa Herbalife na lemon/green tea. Humot kaayo and lami sad.

Haven't tried Stash though but will check that out sunod adto sa supermarket.

[dwardwarbinx]

D sad ko ganahan sa green tea nga lipton. Lain ang baho.. Jasmine man tali to name atong green tea ako imnun.. Nahurot na nuon, balik ko rn lipton original.

Lipton original ug milk tea raman akong natilawan sa Lipton. Hinuun bag-o ra ko nagswitch to tea.

hehe.

Nakasulay namo ug Lyons na tea? Saw several boxes of it sa SM. It's an Irish brand. ingani siya ug nawng:

[in0]

A 2007 study published in the European Heart Journal found that certain beneficial effects of tea may be lost through the addition of milk.

A study[57] at the Charité Hospital of the Berlin Universities showed that adding milk to tea will block the normal, healthful effects that tea has in protecting against cardiovascular disease. This occurs because casein from the milk binds to the molecules in tea that cause the arteries to relax, especially EGCG. Milk may also block tea's effect on other things, such as cancer.[58] Other studies have found little to no effect from milk on the observed increase in total plasma antioxidant activity.[59] Teas with high EGCG content, such as green tea, are not typically consumed with milk. Previous studies have observed a beneficial effect from black tea which was not attributable to the catechin content.[60] Plant-based "milks", such as soy milk, do not contain casein and are not known to have similar effects on tea.
Milk binds catechins, most notably EGCG. Milk also binds tannin, rendering it harmless, which helps to exemplify the effect on tea's constituent parts (i.e. EGCG binding)

thought u should know..

[dwardwarbinx]

A 2007 study published in the European Heart Journal found that certain beneficial effects of tea may be lost through the addition of milk.

A study[57] at the Charité Hospital of the Berlin Universities showed that adding milk to tea will block the normal, healthful effects that tea has in protecting against cardiovascular disease. This occurs because casein from the milk binds to the molecules in tea that cause the arteries to relax, especially EGCG. Milk may also block tea's effect on other things, such as cancer.[58] Other studies have found little to no effect from milk on the observed increase in total plasma antioxidant activity.[59] Teas with high EGCG content, such as green tea, are not typically consumed with milk. Previous studies have observed a beneficial effect from black tea which was not attributable to the catechin content.[60] Plant-based "milks", such as soy milk, do not contain casein and are not known to have similar effects on tea.
Milk binds catechins, most notably EGCG. Milk also binds tannin, rendering it harmless, which helps to exemplify the effect on tea's constituent parts (i.e. EGCG binding)

thought u should know..

Oh that's nice. hehe. thanks. I don't drink tea for the benefits man pud. Sa lami nuon. hehe

[WinFlo]

nag try ko sa lipton green tea, di ko ganahan, pero mantinir lang ko ani hangtod mahurot kay sayang sad ug ilabay. try nya ko anang twinnings nga brand

[dwardwarbinx]

lami ang earl grey tea sa twinings. tried it just now.



lami jud siya.