depende man sa fish i thnk
View Poll Results: Unsay paborito ninyong luto/serving sa fish meat and why?
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Results 11 to 20 of 42
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09-19-2008, 03:49 AM #11C.I.A.
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09-19-2008, 04:03 AM #12Junior Member
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- Jun 2008
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nindot ni ang marlin i sugba kay inig otot nimo naay oil ma apil! hehe
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09-19-2008, 07:02 AM #13C.I.A.
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depende sa isda
1. tangigue - kinilaw or grilled
2. bangus - fried
3. danggit - fried or buwad
3. molmol - sugba
4. lapulapu - fried or sweet n sour
5. anduhao - tinapa
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09-19-2008, 05:26 PM #14C.I.A.
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fried nya saw sawan na patis.. hmmm gutom nuon ko dah.. kinamot dayon..
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09-19-2008, 06:49 PM #15C.I.A.
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waaa! kalami jud ikaon ug kinilaw ois! grrr....
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09-19-2008, 08:34 PM #16C.I.A.
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escabeche...fave!Ü
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09-20-2008, 04:08 PM #17C.I.A.
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sinugba kay lami.. esp. bangus
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09-20-2008, 05:06 PM #18Senior Member
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- Jul 2005
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lahi rajud ang sinugba uy! wahahahaha
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09-20-2008, 05:30 PM #19C.I.A.
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linarang ba na? mao na ako gusto ky halang2x
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09-21-2008, 01:13 AM #20Junior Member
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for me inun-onan with Snow peas and sliced mushrooms are tossed with sesame seeds and teriyaki sauce.
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