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Thread: All About Pasta

  1. #121

    Default Re: All About Pasta


    love the pasta @ la buona

  2. #122

    Default Re: All About Pasta

    lasagna na bagong haon

  3. #123

    Default Re: All About Pasta

    i love pasta!! especially the white sauce ones. Sbarro's baked ziti is a great pasta on the go but the best place to eat pasta jud noh is definitely La Tegola's the one in banilad. There's a la tegola's in busay man sad but my sister said di daw cla palihas ug taste. lami ra jud ang sa banilad ky mao jud ang original and sometimes the owner is the one who cooks ur dishes jud.

    Best way to eat pasta? A hint of garlic and lots and lots of parmesan cheese and basil!!!! And olives! I love olives! Num num!!


  4. #124

    Default Re: All About Pasta

    ^^asa man na dapit ang la tegola sa banilad? ang sa busay ra man ako na experience...

  5. #125

    Default Re: All About Pasta

    its at the corner building on the traffic light intersection of maria luisa.beside BPI. i'm not sure what the name of the building is. i'm sure you'll find it.

  6. #126

    Default Re: All About Pasta

    MGA BRO?

    ASK LANG KO KUNG ASA ANG PINAKA LAMI NA CARBONARA IYU NA TILAWAN DIRI SA CEBU...


  7. #127

    Default Re: All About Pasta

    Make your own. Mao jud nang pinaka lami.

    Quote Originally Posted by DonJenn
    MGA BRO?

    ASK LANG KO KUNG ASA ANG PINAKA LAMI NA CARBONARA IYU NA TILAWAN DIRI SA CEBU...


  8. #128

    Default Re: All About Pasta

    ^^ carbonara is one of the simplest to prepare kon naa lang time i agree making it yourself could be a very good experience and lami pa jud kay ma adjust man ang timplada to your preference...naa ta ko bag-o recipe...pasta fagioli ...pero di ko sure naa ba ang tanan ingredients diha sa cebu.....pero hinuon puede ra man use ug alternates...will post it next time....

  9. #129

    Default Re: All About Pasta

    Adto ka sa "La Buona Forchetta da Paolo", naa sa Brgy. Kamputhaw sa Lahug. It's located where Lola Nitz used to be (if you are familiar with that restaurant). It's real Italian food (Italian ang tag-iya)

    The cream is super thick and sticks just right to the aldente pasta.

  10. #130

    Default Re: All About Pasta

    ^^bro nahan ko mosulay diha...unsa man landmark aron matultolan nako? di man ko familiar anang Lola Nitz...thanks!

    by the way does anybody know asa lami nga gelato sa cebu?

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