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  1. #11

    TRY G'rillah Pub and Restaurant

    Serving Affordable Native Chicken, Grilled Specialties, Filipino and Chinese Cuisine

    Located at M.L Quezon Street, Cabancalan, Mandaue City

    across Patt's Badminton

    for reservations and pick up orders, dial 420-7310

    Accepts Catering and orders for Packed Meals and Snacks

    We also cater Lechon BAKA

    APPETIZER PRICE
    Calamares 120
    Chicharon Bulaklak 100
    Chili Wings 100
    Prawn Crackers 35
    Sizzling Gambas 120
    Sizzling Sisig 100
    Sizzling Squid with Chili Sauce 115

    SPECIALTY DISHES PRICE
    Pochero 130
    Kaldereta 135
    Tinolang Manok Bisaya 125
    Patatim 340
    Crispy Pata 340
    Salt and Pepper Spare Ribs 190
    GRILLED PRICE
    Pork Barbecue 10
    Chicken Quarter 55
    Squid (per 100 grams) 50
    Pork Belly 80
    Tangigue 135

    CHICKEN PRICE
    Buttered Chicken 100
    Crispy Chicken 100
    Slice Chicken with Broccoli 100
    Slice Chicken with Cauliflower 100

    FISH PRICE
    Kinilaw Tuna or Tangigue 135
    Grilled or Sizzling Tuna Belly 135
    Grilled or Sizzling Blue Marlin 135

    PORK PRICE
    Pork Hamonada 315
    Lechon Kawali 190
    Chinese Style Humba 120
    Sweet and Sour Pork 110
    Lumpia Shanghai 110

    BEEF PRICE
    Chinese Style Beef Steak 120
    Sliced Beef with Broccoli 120
    Sliced Beef with Cauliflower 120
    Hawaiian Beef 120

    NOODLES PRICE
    Pancit Guisado 80
    Noodles with Assorted Meat 80
    Bihon Guisado 80
    Sotanghon Guisado 80
    Bam-i 80
    RICE PRICE
    G’rillah Pub Fried Rice 80
    Garlic Rice 50
    Plain Rice 10

    SOUP PRICE
    Maki 75
    Maki Mie 65
    Lomi 65
    Bird’s Nest with Quail’s Egg 90
    Sweet Corn 90
    Sotanghon with Pork, Chicken or Shrimp 100
    Sinigang with Pork or Tangigue 135
    Sinigang with Shrimp 100

    SEAFOOD PRICE
    Cream Dory Fillet in Sweet and Sour Sauce 115
    Cream Dory Fillet in Soy Sauce 115
    Shrimp with Chili Sauce 115
    Shrimp Rebosado 115
    Sautéed Shrimp with Broccoli 115
    Sautéed Shrimp with Cauliflower 115
    Adobo Squid (per 100 grams) 50
    Squid with Chili Sauce (per 100 grams) 50
    Squid ala Pobre (per 100 grams) 50
    Grilled Oyster (per 1 kilo) 75

    VEGETABLES PRICE
    Chowpatchin 100
    Chopsuey Guisado 100
    Broccoli with Oyster Sauce 100
    Broccoli with Garlic Sauce 100
    Mixed Vegetables with Oyster Sauce 100
    Mixed Vegetables with Garlic Sauce 100

  2. #12
    sbarro..greasy but lami kaayo!

  3. #13
    Grand Majestic...

  4. #14
    bro try ROCKPOOL resto-cafe! live band everyday. from 9 till 1:30.

  5. #15
    Well I came from Jo's Chicken Inato...

    Wa ko kasabot imu Thread title BTW

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