Chef/Culinary Talk with Cooking Tips

[d`monyita]

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jambalaya sounds good. or moroccan pilaf. paella would be my 3rd choice.

[d`monyita]

@mods: maam asa diay i-held ang event?..heheh

KE's kitchen.

[tonioyantao]

jambalaya sounds good. or moroccan pilaf. paella would be my 3rd choice.

jambalaya it is! see you soon guys!

[Galadriel]

puwede kain ako jan sa house nyo? hahahahahah beef rendang! yum!

we would like to invite you to diner's and COOK that as your siggy dish. kanya kanya tayo cook. bwhahahahahhaha. malaki ang kitchen ni KE kasi.

https://www.istorya.net/forums/food-a...a-net-182.html <- details here

[Peenut]

Thanks sa details maam Janice.

[kiamoy918]

asa kaha nice nga enrollan culinary nya barato sa?

[sleeperFIT]

ICAAC. Mas barato kaysa adto ka CCA.

[jedvidlim]

+1 to sleeper..

but ICAAC will set u back around 500k for their diploma course.. = )

[cuteboy_kahoy]

up to this...mah sister only can relate this topic hehehe...
guys..need help ask lang ko kung kinsa naay kaila mo buy og BIRDS NEST (chinese food) sa SAYAW bird..tag pila sad?please please2x email me if naa...thx..

[karambles]

to make new dishes.. ofcors one should experiment and try new stuff.. bow