ey pips if your interested i now conduct private/group cooking lesson.im me if your interested or have any questions you may include your topic of interest...thank you..
Reason:to earn extra money...
Topics willing to teach from basic, and intermediate techniques in classic French, Italian ,Mediterranean ,Spanish ,Modern texmex,modern American ,Modern La, international cuisines.
Private
400 per recipe minimum 2 recipes per session
3000 for 10 recipes as much as 2-3 recipes per session
4200 for 15 recipes as much as 2-3 recipes per session
5300 for 20 recipes as much as 2-3 recipes per session
Must be 48 hours notice prior to the session time and date
First come first served my friends...
It a home service but all the recipes you get to cook eat and have recipe copies
Cooking tool will be provided by me
Examples:
Knifes Steamers etc.
But if you guy have pot and pans that would still be ok..
Except for the burners
And here are some of my experience on the culinary field:
Education
March 2006 – present Philippine School of Culinary Arts
Diploma in Culinary Arts and Patisserie
April to May 2007
ABACA Spa and resort
Worked as an apprentice in the kitchen (500 Hours) doing mise en place and assisted the chef . The restaurant which is described by the owners as a Boutique restaurant is located in Lapu-lapu City, in Cebu. Many clients are expatrates working in the various world chain hotels in Cebu City, Mandaue City and Lapu-lapu City.
August 2007 The Tinder Box, a restaurant-deli in Cebu City
o Participated in wine and cheese tasting
September 2006 to January 2007 Rajah Park Hotel
o Worked as apprentice in the kitchen (250 hours ) after school hours. The hotel is located near the Provincial Capitol of Cebu in Ceby City and has a Casino . Clients arte mostly locals with tourists of various nationalities. Menu in the restaurant where I was assigned was mostly grills and various Filipino and Chinese preparations.
December 2007 Mooon Café
o Worked as kitchen apprentice (100 hours) in a Mexican- themed restaurant in Cebu City I was assigned various stations from grill to cold kitchen.
January 2008 Virginia Foods, Incorporation
Participated in a Recipe Development Project for a Meat Processing Company in Cebu. The project entailed creating recipes , and presentations that were placed in their advertising brochures and print ads. The recipes that were prepared were those utilizing Christmas Ham , Hotdogs, Corned Beef
ym:assidclown