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  1. #31

    Default Re: BREAD TALK: now at SM Northwing


    Quote Originally Posted by SPRINGFIELD_XD_40
    I had the chance to check them out for the first time even though cge nako labay labay sastore nila , I find it also very tasty just by looking at them pero nawala akong gana when I started to pick out some pastries when some girl na sosyalon man unta to ug barog pero ihas man kaayo diay ... she was smelling everything she wants to pick , she had at least 5 kinds in the tray already but ended up only paying for 1 kay gi uli ang 4 unya pagbalik niya sa 4 kabuok sa ilahang respective na lugar kay napislat na , nabawg na , disfigured na ilbai na kadtong bread with curry flavor . Gi reklamo nako sa manaegment tungod kay it will be rude if I take it personally na akoy mo badlong but the management did not do anything about it kay customer daw LOLZ ... so guys think about it ... maylang maka timing mo ug freshly baked kay basin kana inyong gi kaon gipang simhot simhot na pwerting duola sa ilong and sometimes ni touch na gyud sa ilong and you have to shell out 50 bucks for it ?
    OT: spring, turn-off diay kaayu ang girl hehehe...

    bitaw perting lami-a sa bread talk... this is not the first bread talk i have tasted in northwing... i first tasted in mall of asia... ikaduha nani nako sa northwing...

  2. #32

    Default Re: BREAD TALK: now at SM Northwing

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  3. #33

    Default Re: BREAD TALK: now at SM Northwing

    Quote Originally Posted by SPRINGFIELD_XD_40
    nawala akong gana when I started to pick out some pastries when some girl na sosyalon man unta to ug barog pero ihas man kaayo diay ... she was smelling everything she wants to pick , she had at least 5 kinds in the tray already but ended up only paying for 1 kay gi uli ang 4 unya pagbalik niya sa 4 kabuok sa ilahang respective na lugar kay napislat na , nabawg na , disfigured na
    I think that the management should have a sort of you damage it, you pay for it policy (kind of like the you break it, it's considered sold in the dry goods section of stores), don't you think?
    am just so lucky that the goodies I want to buy are usually hot and fresh off the oven, and the cakes are behid a glass shelf, so (hopefully!) more sanitary ni siya...

    OT: when man mo-open ang imong omelet and salad stall sa one mango plaza?

  4. #34

    Default Re: BREAD TALK: now at SM Northwing

    hope management will be able to do something about this, like post a more vigilant crew member to politely and gently remind customers of common courtesies (in consideration for the next customer)
    Last edited by love2travel; 05-30-2008 at 01:53 PM. Reason: duplicate post... changed the text

  5. #35

    Default Re: BREAD TALK: now at SM Northwing

    @ LOVE2TRAVEL ...

    Ni pul out nako sa Gaisano Fiesta Mall ... I dont have any plans on doing business sa pagkaon for the moment , skwela ko ug balik and concentrate lang ko sa Hostmaking namo .

    Back to the topic .... I guess the management are inexperience and got no balls . Again customers are not always right hehe .
    " A well regulated militia being necessary to the security of a free State, the right of the People to keep and bear arms shall not be infringed. " - 2nd Amendment , Bill of Rights of the United States of America

  6. #36

    Default Re: BREAD TALK: now at SM Northwing

    i was disappointed when I went to breadtalk in SM. Most of my faves were not there I have always loved breadtalk. I think I'll wait til they update their breads.

    As for their cakes, I never really liked them.

  7. #37

    Default Re: BREAD TALK: now at SM Northwing

    lami ang breadtalk especially kung init siya....my fave is their curry bread...mahal lang gyud ilang mga pan pero kung pang once in a while worth it ra baya coz one of a kind gyud ang iyang taste.

  8. #38
    love their vegetarian pizza... you won't miss the meat because it's so flavourful and rich!

  9. #39
    Quote Originally Posted by SPRINGFIELD_XD_40 View Post
    I had the chance to check them out for the first time even though cge nako labay labay sastore nila , I find it also very tasty just by looking at them pero nawala akong gana when I started to pick out some pastries when some girl na sosyalon man unta to ug barog pero ihas man kaayo diay ... she was smelling everything she wants to pick , she had at least 5 kinds in the tray already but ended up only paying for 1 kay gi uli ang 4 unya pagbalik niya sa 4 kabuok sa ilahang respective na lugar kay napislat na , nabawg na , disfigured na ilbai na kadtong bread with curry flavor . Gi reklamo nako sa manaegment tungod kay it will be rude if I take it personally na akoy mo badlong but the management did not do anything about it kay customer daw LOLZ ... so guys think about it ... maylang maka timing mo ug freshly baked kay basin kana inyong gi kaon gipang simhot simhot na pwerting duola sa ilong and sometimes ni touch na gyud sa ilong and you have to shell out 50 bucks for it ?
    i agree, makawagtang gana ang ilang mga baligya..... and obseve also how they prepare the breads...ang ilnag mga gamit medyo hugaw na....its because siguro busy na kaayo sila....nakapalit ko but ang akong gikuha ang kato newly bake, na-a pa sulod,wala pa na display kay hugawan gyud ko mag tan-aw nga open ang ilang display......mahalan ko sa ilang bread for that taste....mas limpyohan ko sa leonas nga display...all naka individually packed....

  10. #40
    I agree, the display of leonas is much more hygienic since products are individually wrapped... I just wish they had more savoury and hot, fresh off the oven versions of their breads, much like bread talk...

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