All About Pasta

[aditti]

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yup...im a pasta lover jd... i learned how to cook pasta jd coz ganahan man gd kau ko and i think its expensive if pirmi lang eat out...the ingredients aren't that expensive to buy and for the price of 1 order sa resto, you have have a big platter na if you cook at home.. hehe

if you want spicy imo pasta, you can add pepper flakes... i saw this when i ordered arrabiata sa marco polo..hehe ako jd gi observe2x unsa ingredients. you can also search the internet.

other variations..instead of meat you can use tuna flakes. i like to use hot and spicy na century coz yummy man gud..

you can also use hungarian sausages (sliced)...red sauce na base, add pepper flakes, 1 can of diced tomatoes (hunts) then also some sliced green peppers i think.. salt, pepper, onions and garlic to taste. if you wanna try this one out, sa roma mia ni kadto italian sausage nila na pasta

[mitch_a888]

i don't know how to cook pasta but i love to eat lang. the best ever that i've tried was in Italianni's in Greenbelt 2. you try Pasta Chicken Picatto, plate is P560. it tastes real good.

[d`monyita]

nana ni nga topic and even more extensive discussion from our istoryan pasta-lovers....just look at the stickied topics sa taas.

the thread-starter is married to an italian-american...so it can be said that she is quite an expert on pasta hehehe.

i suggest na dun na lang tayo magpadayon ani.

[shaxyra]

wow.. nice lage dri ug suggestions.. sge post pamo..

well..u can do a half and half... i think i used 1 can of spaghetti meat sauce (kadto del monte or something) then 1 can sliced mushrooms then 1 can campbell's cream of mushroom soup plus 200 grams of fried bacon.... result is bolognara... if you want to try how this tastes before cooking, try ordering this at cafe george coz diri ko nka tuon ani

waaa! i love cafe georg

i dunno how to cook really.. pero when magcook ako lola ug spag myimbento ko ug akoa.. d man gd ko kapuli sa kusina namo.. hahaha!! kami sa ako mom d jud makahikap sa kitchen kay ako lola mangisug.. hahaha

[lolzlolsy]

@ shaxyra - good for you! naa ka lola na love ang kitchen.... ako ... ako rajud maningkamut sige luto with my mom.. hehehe..di man sad ganahan akung mom magpaluto sa lain tawo.... that's why i learned to cook jud and pasta is my favorite but di lang ko maayo mag mix mix..hehehehehehe..

i've tried cooking spag with rosemary leaves... humot kaayo and taste really good....!

@ aditti - pasta lover jud ka!.. hehehehehe... hope to meet you para naa ko kuyog sige eat pasta ..hahahahahaha.. and i went oh george sa ayala ganiha mga 6pm..waaaaaahhhhhhh! Puno kaayo.... wala nalang ko na dayun..i ended up eating sa casa verde

@ mitch_a888 - yup..i tried that sa itallianis sa greenbelt sad...really yummy pati angel's hair nila

d'monyita - hope nakita na naku nga thread..

[d`monyita]

merged :mrgreen:

[shwack]

SEA KAYAKER'S pasta at the outpost in nivel hills...=) pasta with a mixture of sweet and spicy sauce with veggies...GREAT PASTA!!! i tell you!!!

[Kmdr Kabog]

Pasta....Hmmm

I remember in Japan 2 redical pasta Ive ever tasted and found to love it.

First the Black Spagetti using squid ink (ATAH) as the sauce. and
2nd, Pasta with anchovie sauce, By the looks of it "Newly made Ginamus with citrus" smallest fish with a touch of lettuce.

Both were really good.

[d`monyita]

hay naku.... i made kaya baked mac for the family day outing of anton's school 3 days ago.... tapos i had lots of cooked macaroni na extra. i bought shrimps kagabi nga shelled tapos plano ko aglio olio lang with the shrimps...

ay dili man eat ako anak! sus eh di...make it more kid-friendly.....so kato tirang cream sa baked mac last week ako bitaw huwad did2 tapos butangan cheese awwww hurot! hehehehehe

for color i put in chopped basil nga tira nung isang ulam pa namin na thai pork. yummmmmyyy. wooohaaa

[slakker]

favorite pud nako Aglio Olio pasta, runner-up kay putanesca...