menu of carrot cake

[jpbhandz]

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ask help tako find a menu sa carrot cake..

[ritzd]

do you mean recipe?

[syangi]

naa banay carrot ang carrot cake?? libog ko.. ahihihihi

[SamuraiArcher]

basin menu sa restaurant nga namaligya ug carrot cake....o kinsa na-ay menu sa carrot cake nga iya i-follow...o carot cake nga na-ay menu....ambot oi..naglibog nako explain...hehehhehe

[aGoi..]

basin menu sa restaurant nga namaligya ug carrot cake....o kinsa na-ay menu sa carrot cake nga iya i-follow...o carot cake nga na-ay menu....ambot oi..naglibog nako explain...hehehhehe

hahahahaha murag recipe jud na iyang pasabot hehehe

[aGoi..]

naa banay carrot ang carrot cake?? libog ko.. ahihihihi

yes of course! di bya na ma-carrot cake if walay carrots. same with banana cake gud hehehe

[rudjard]

lisod bya mo bake ug cake bro kai gamay sipyat mo bagsak ang cake.
it needs perfect time, temperature and properly mixed ingredients to have a cake.
but i'll give u my receipé.

2 large carrot
12 eggs
4 cup sugar
pinch of salt
1-1/3 fresh milk
4-1/2 cup flour
4 teaspoonful baking powder

peel the carrot and blend it with 1/8 cup milk.

separate the egg yolk and egg white (make sure dli ma sagulan ug yellow ang egg white)
in a hand mixer, first miix the egg yolk for about 5 minutes (full speed)
then put sugar still continue mixing for about 2 min so the sugar will be dissolve.
pour oil slowly then salt, next pour the milk, slowly pour the flour and the baking powder.
miix the carrot this time already blended

next, set aside to nga mixture.
so now mixed the egg white this time for about 10 min or until it looks like a foam.

then mixed by platula the first mixture with this egg white. make sure it is well mixed
then bake it for about an hour medium heat oven dont open the oven until almost an hour.
u can check it by using a "tooth pick" tusuka ang middle sa cake if naa ba madala nga granules.
if naa gani that means hilaw pa ang cake....
so mao rani bro :mrgreen:

[shewholovesthebeach]

I love carrot cake. Best with cream cheese frosting. ��