American International Culinary and Hospitality Institute

[Caryl Carin]

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Our course outline has been forwarded to your email. Kindly check. Thanks!

[Caryl Carin]

What's HOT?

The Hottest culinary skills workshops this SUMMER!!!

For students, parents, family and friends explore your potential in doing what you like to do at the largest school of culinary and hospitality management with the most complete equipment compliant with international standards of the American Culinary Federation (ACF).

Enroll now! Classes start on April 2, 2013, Tuesday.
For more information contact 505-0918 and 09228377289 or visit us at the 2nd Floor of the ACT Cyber Tower, Cor. P. Del Rosario & Leon Kilat Sts., Cebu City. (across e-mall)

[jiloi_choi]

There's no such secret. Fees, Programmes are emailed so that interested parties may have a much more detailed information about the programmes.

Hope this answered your question.

@Aphrodite_zil @kevkev45
Hi, You got pm!
Will also email you our courses, fees, programmes.

For this summer, we also have SUMMER CULINARY WORKSHOPS, Class starts April 2, 2013

For interested parties please call 032-5050-918 or +639228377289 and look for Caryl or Miss Eunice.

We are located at the 2nd Floor of the ACT Cyber Tower, Cor. P. Del Rosario and Leon Kilat sts., Cebu City, Philippines.

http://www.facebook.com/aichiculinary

FACILITIES
https://www.facebook.com/media/set/?...4447130&type=3

TS pwde ko pa email sa details ani..tuition fee and scheds..thanks jiloisgrill@yahoo.com

[Clair de Lune]

TS, what's the difference between your 5 month and 1 year culinary program?

[Jerry A. Unabia]

please send me course outline thank you

[Apolloeleven]

questions:

1. what does it mean in your fb/website when you say that in compliance with the strict standards of the American Culinary Federation? in compliance lang pero dili jud mo member sa ACF, dili mo mu issue or whatever certificate from ACF? parehas sa ISCAHM ba na mu issue ug Australian Certificate something, ug sa ICAAC kato City and Guilds London something nila.

2. Where did your previous graduates have their internship? unsa na program to cla. (just a shortlist lang gyud)
3. Where are your graduates working now? and unsa na program to cla?

4. can you post nalang the programs here para makabasa nalng mi dayon, at least naa lang idea gamay. kapoy kaayo nang pa email 2x pa.

5. naa ko kaila nag inquire ang inyo gi offer kay 2 lang ka program? 5 months and 1 month? pero ingon naa sad daw 1 yr na program. ingon naa sad daw 7 months. which is which?

6. ga offer sad daw mo commercial cooking ncII, ingon ako kaila, naa daw OJT? is this pArt of your curriculum/compulsory? or optional lang like the ordianary tesda accredited center? specifically asa man sad inyo tie up na hotel or resto?

7. afer completion sa course whether it be just commercial cooking or the other longer term programs, do you assist, help, or would you endorse perhaps your graduates in finding employment locally or abroad? or do you have tie ups with hotels and restos here in cebu?

hope i dont get a vague answer.

[emmjhay]

can i have more information about your school? the programs your offering with corresponding tuition fee , other fees and schedule ..

thank you

email : mjencendencia@hotmail.com

[Atelsi]

Pls send me more info of your course outline! Heres my e-add! Hiss.bang@yahoo.com

- - - Updated - - -

Hi pls send me more info! Heres my e-add! Hiss.bang@yahoo.com

[jlr90]

American International Culinary and Hospitality Management

For interested parties please call 032-5050-918 or +639228377289 and look for Robert or Eunice.

We are located at the 2nd Floor of the ACT Cyber Tower, Cor. P. Del Rosario and Leon Kilat sts., Cebu City, Philippines.

http://www.facebook.com/aichiculinary