dark chocolates are the best especially goya
White chocolate jud no 1. nomnom toblerone white. Hersheys cookies and cream.
I go for dark chocolate.
dark chocolate because it has lots of "flavanoids"
Good sources of flavonoids include all citrus fruits, berries, ginkgo biloba, onions[28][29] (particularly red onion[30]), parsley,[31] pulses,[32] tea (especially white and green tea), red wine, seabuckthorn, and dark chocolate (with a cocoa content of seventy percent or greater).
dark chocolate pud ko
Similar Threads |
|