How do you JUDGE a pizza?
Quality of crust?
Quality of cheese?
Quality of tomato sauce?
Quality of toppings?
or....
Price?
How do you JUDGE a pizza?
Quality of crust?
Quality of cheese?
Quality of tomato sauce?
Quality of toppings?
or....
Price?
Quality of crust? Pizza dough gyud na dapat. ang barat kay mo gamit ra og bread dough.
Quality of cheese? Mozarella ang gamit sa mga tunay nga pizza, while quick melt ang gamit anang pang masa.
Quality of tomato sauce? Ang mga lami nga pizza diri gamit gyud og kanang real tomatoes nga gi canned (La Tegola, Guiseppe, Anzani), ang baratuhon gamit og processed tomato sauce like Del Monte, etc.
Quality of toppings? La Tegola for example, uses parma ham on their pizzas. Linea, uses real pineapple on their Hawaiian pizza. Ang pinadagan mogamit ra gyud nag bartuhon nga ham or kanang canned nga pineapple bits.
Price? Almost always, you get what you pay for.
Crust -dili dapat malasahan ang flour (tagam ko ani sa Calda)
Cheese -i love cheese so the more cheese, the better...regardless if it's mozzarella or quickmelt
Tomato sauce -dapat not too aslum and not too parat (tagam sad ko ani sa Shakey's)
Toppings -dapat dili mag-tinihik
Price -dapat affordable, not necessarily super barato, basta affordable lang, ug worth it pud sa imong satisfaction
- Crispy crust on the outside and soft and chewy on the inside.
- Creamy sauce.
- Overloaded with toppings.
- This is how I want my pizza and I'm willing to pay for it.
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