All About Pasta

[DonJenn]

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lami na dha sa Chez Andre bro?
daghan sila ug choices?

unsa duol2 niya? murag JCA?

[migo]

asa na chez andre?

[dubioz]

I used to eat at the Banilad branch, but stopped because the owner quarreled all the time with other customers. Although he never quarreled with me, still it got pretty uncomfortable.

My friends say the guy who runs the Guadalupe branch is much nicer.

JCA can't compare with Chez Andre. Ang pepperoni pizza lang daan is completely covered with toppings.

Another place that serves better pizza than Buono is that Italian place sa Maria Luisa dapit.

Hey this thread is about pasta. Yes, they also serve that in Maria Luisa.

[DonJenn]

dili na mahal dha bro? basin over pricing na sila dha!
dili man gud ko malingaw kung overpricing ang ako gikan-an
hehehehehehe

[Junpei]

hey guys, anybody tried making tuna carbonara w/ chicken strips? I love it. just use your fave butter and tasty olive oil of brands which you prefer. made it myself and its delicious. I'm using ingredients readily available at the local groceries so its nothing fancy.

anybody got tips or suggestions on making my carbonara better?
I'm using the following ingredients
-anchor butter
-quickmelt cheese (can't afford parmesan.hehehe ~___~. I'm feeding alot of mouths in the house )

[Mabix]

query guys. where could we get parmesan by bulk in cebu? I'm looking for a supplier.

[lowree]

i love spaghetti...lots of meat sauce and white sauce... yumyum

[rose5]

hey guys, anybody tried making tuna carbonara w/ chicken strips? I love it. just use your fave butter and tasty olive oil of brands which you prefer. made it myself and its delicious. I'm using ingredients readily available at the local groceries so its nothing fancy.

anybody got tips or suggestions on making my carbonara better?
I'm using the following ingredients
-anchor butter
-quickmelt cheese (can't afford parmesan.hehehe ~___~. I'm feeding alot of mouths in the house )

asus pwede ra diay quickmelt ipuli sa parmesan cheese...try nko replace sa ako carbonara kay mejo mahal na bitaw parmesan...pero kung special occassion kay parmesan jud use nko...pero ug whim lang qm nlang hehehe

[rheine]

la tegola

[sheka]

any carbonara recipes?