kinsa naka tilaw na og patotin dri?

[nilbud]

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kinsa naka tilaw na og patotin dri?

[Lorenzo]

aKO!!!!!!!! peborit ko na basta sakto sa timpla nya sakto sa ka hang hehe

[OmegaRed]

ako.. murag every year ko maka tilaw ana.. kay daghan au itik binohi ako tiyo.. lami kaau oi.. pru lood pud kng palabi kag kaon..my lng kng naa tanduay sa kilid kay ma hurot jud cgeg kusnit sa unod.. hehe

[john_yo]

dali raman na lutoon bro. dili ra pod hasol. bantayan lang jud nimo na dili mo hubas.

sulayi ni og luto ohhh... and of course you can improvise the recipe.

PATOTIN

1 whole duck, dressed
1 liter Sprite or 7 Up
1/2 cup brown sugar
1 tsp salt
5 cloves garlic
3 bay leaves
1 tsp peppercorns, crushed
1/2 cup onion leaves (cut into 1 inch long)
lemon grass

- stuff duck with lemon grass.
- mix remaining ingredients in a pot and cook duck over medium heat.
- cook until duck is tender. simmer until sprite mixture thickens. serve.

* you can add a cup of coconut vinegar (Tuba) if you are using Sprite/7 Up and wants your Patotin have a reddish color
* you can also use Coke instead of Sprite/7 Up. Don't add Tuba as Coke will already give your dish a redish tint.
* don't cook over high heat especially towards the last part of cooking. this may make your sauce bitter.
* adjust measurements according to your taste preference

[THE KID]

tinibuok mana nga manuk sah og itik??

[mio]

Karon pa lagi ko ani. Abi nakog patatim.

[jude86]

ako pud.. kay taga birthday namo ihawan mi'g itik or pabo sakong papa.. hehehehe

[john_yo]

@the kid yup, manok or itik, pero mas lami if itik.

@mio lahi man na ang patatim, paa man na sa baboy.

[istoryamember]

mas lami-an ko pritohon lang nako ang itik

[momoi]

honestly part langsahan man jud kog itik. aw depende ra cgoro kung gi unsa pag luto